Cumin Chicken

INGREDIENTS

  • 1 -1.5 full chickens cut into pieces( you can use breasts only if you prefer) 

  • 170g tomato paste

  • 2 Tbsp cumin powder

  • 1/4 cup honey

  • 1/4 cup soya sauce

  • 1/4 cup olive oil

METHOD

  1. Preheat oven to 180 degrees celsius. 

  2. Place chicken into an ovenproof baking dish.

  3. Combine ingredients and mix well. 

  4. Pour marinade over chicken and ensure all pieces are coated well.

  5. Bake at 180 degrees for approximately 1hr or until crispy and golden.

Dinner, Lunch, VegetarianLauren MeskinLunch, Dinner